Splinters Restaurant

Splinters is the ideal place for you to enjoy a first class dining experience in our private dining restaurant situated on the cobbled street leading to Christchurch's Priory.

Specialising in modern international cuisine, our chefs and professional staff will certainly make your visit to us a memorable one.

We will first welcome you to the bar where you can quietly peruse the excellent food and wine menus. When you are ready, you will be shown through to one of our intimate dining rooms, each with their own distinctive style, to enjoy your meal in a relaxed and unrushed atmosphere.

We have worked hard to earn our reputation with our patrons who enjoy dining out on fine food. Our proximity to the Priory makes Splinters an extremely popular choice for wedding receptions. The same private rooms also make an excellent business meeting and seminar facility.

Whatever the occasion, you can be assured you will receive our full and professional attention to making sure you enjoy your time with us.

The owners, Paul and Agnes Putt, look forward to welcoming you to Splinters. 

"The venue to impress"

SPECIAL EVENTS for 2009

Bastille Night (Gourmet four course dinner £29.50) Friday 10th July 2009

Wine Tasting and two course Lunch £19.50 -  Wednesday September 9th 2009

Cookery Demonstration by Paul Putt followed by 2 course lunch £17.50 - Thursday 10th September 2009

Fine Wine and Dine Evening (Gourmet 5 course menu, including different wine with every course, coffee and chocolates) £68 - Friday 19th September 2009

We are also open Bank Holiday Sunday 30th August for lunch and dinner